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Os gusta la cocina mexicana? Los típicos nachos ? Pues hoy os enseño como prepararlos en casa.Ya se que hoy es muy fácil encontrar en cualquier tienda tortillas de maíz y también los nachos ya preparados.Pero no se pueden comparar con los que podéis hacer en casa y si los acompañais con un buen guacamole como hice yo, ya ni os cuento!!!
Are you crazy about Mexican food? Would you like some original handmade nachos? It´s your lucky day, I am gonna tell you the secret to prepare them at home. I know, I know... you will say you can buy nachos and corn tortillas anywhere nowadays but you can´t compare those processed nachos to these wonderful and freshly handmade that I bring you today. And if you pair them with some fresh guacamole like I did you will be more than pleased.
Are you crazy about Mexican food? Would you like some original handmade nachos? It´s your lucky day, I am gonna tell you the secret to prepare them at home. I know, I know... you will say you can buy nachos and corn tortillas anywhere nowadays but you can´t compare those processed nachos to these wonderful and freshly handmade that I bring you today. And if you pair them with some fresh guacamole like I did you will be more than pleased.
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Es una receta con muy pocos ingredientes, muy sencilla de preparar, lo mas laborioso es prensar las tortillas, pero tranquilos que en un pis pas tendréis un plato mexicano hecho en casa.
Las tortillas de maíz se preparan con harina de maíz instantánea nixtamalizada, una de la marca que mas se conoce es Maseca.Si tenéis la oportunidad de conseguirla preparar esta receta con ella, porque el sabor es característico para las tortillas. Pero sino la conseguis no os preocupeis porque yo, en esta ocasión no la pude adquirir y las prepare con Pan, que si la encontrareis en muchos supermercados.
You need only a few ingredients and it´s easy to prepare, the hardest part is pressing the tortillas to make them really thin. But don´t panic because you will have and incredibly yummy mexican dish in the blink of an eye.
Corn tortillas are prepared with instant corn masa flour, one of the most famous brand is Maseca. If you have the chance to get it give it a try because you will obtain the original characteristic flavour of mexican tortillas. But don´t worry if like me you can´t get it, you can use any other brand like P.A.N. for example that is more common.
You need only a few ingredients and it´s easy to prepare, the hardest part is pressing the tortillas to make them really thin. But don´t panic because you will have and incredibly yummy mexican dish in the blink of an eye.
Corn tortillas are prepared with instant corn masa flour, one of the most famous brand is Maseca. If you have the chance to get it give it a try because you will obtain the original characteristic flavour of mexican tortillas. But don´t worry if like me you can´t get it, you can use any other brand like P.A.N. for example that is more common.
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