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El wonton es una masa muy fina y rellena, muy común en la gastronomía China.Es consumida cocida en sopas o frita.Cada wonton esta elaborado con una masa de 10x10cm, elaborada con harina de trigo, agua y sal.La variante frita se suele servir como snack o aperitivo.
Cada región de China tiene sus variantes tanto en el relleno como en la forma.
Wontons are really thin dough skin pieces that usually go stuffed, really typical in Chinise gastronomy. Wontons are consumed boiled paired with soup and they can be prepared deep-fried also. They are made with a square of 10x10 centimetres of dough made of wheat flour, water and salt.
The deep-fried variation goes perfec served as appetizzer or snack.
Filling and shape depends on every region of China.
Wontons are really thin dough skin pieces that usually go stuffed, really typical in Chinise gastronomy. Wontons are consumed boiled paired with soup and they can be prepared deep-fried also. They are made with a square of 10x10 centimetres of dough made of wheat flour, water and salt.
The deep-fried variation goes perfec served as appetizzer or snack.
Filling and shape depends on every region of China.
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Se puede preparar tanto frita como hervida rellena de carnes, vegetales, pescados y mariscos.Es la variante China de los raviolis italianos.
Podemos encontrar esta pasta en tiendas orientales.
Deep-fried or boiled they can go stuffed of meat, vegetables, fish or seafood. They are to Chinese gastronomy what raviolis are to Italian cuisine.
You can find this kind of dough in oriental food stores.
Deep-fried or boiled they can go stuffed of meat, vegetables, fish or seafood. They are to Chinese gastronomy what raviolis are to Italian cuisine.
You can find this kind of dough in oriental food stores.
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Yo hoy os he preparado un snack muy sencillo con los wontos, aprovechando que tenia unos chiles en casa, los he acompañado de salsa Siracha, esta salsa es un espectáculo!! y vereis que las dos elaboraciones son sencillisimas.
Dependiendo del grado de picante que aguantéis, utilizar una clase de chiles u otros.Yo la he echo bastante picante con estos pimientos africanos.
I bring you today a really easy snack made of wonton dough, since I have some chilli peppers at home. I´ve paired them with homenade Siracha, this sauce is just terrific! And you´ll see both recipes are really easy to made
You can use any kind of chilli pepper it will depend on how spicy you like the sauce. I´ve used some African chillis that are very spicy because we like it really hot!!
I bring you today a really easy snack made of wonton dough, since I have some chilli peppers at home. I´ve paired them with homenade Siracha, this sauce is just terrific! And you´ll see both recipes are really easy to made
You can use any kind of chilli pepper it will depend on how spicy you like the sauce. I´ve used some African chillis that are very spicy because we like it really hot!!
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